Mixology: Tuesday, May 27th

A good drink deserves a compliment- not just with a good word, but with great food.

Location:

Sweet and Savory Classroom, 45 E Main St Ste 112, Chattanooga, TN 37408, USA

Cost:

$99.00

Duration:

3h

About this experience

A good drink deserves a compliment- not just with a good word, but with great food. This is a dinner designed for those who appreciate proper drinks paired with a wonderful meal!


Bring along a few friends who appreciate the finer things, and let us show you how to slice and dice, fry and finesse your way to some incredible cuisine. We have the shakers, strainers, mixes, pans and all the ingredients needed for a meal YOU get to cook and mix your drinks. All that’s required is a willingness to learn and a spirit that’s up for a culinary adventure.


So come learn the intricate details of how to master mixology at home. We've set the bar high, and you won’t be let down by these distinctive food and drink parings. So bring an appetite, get ready to have fun, and let’s wet our whistles!


Menu:



  • Butternut Squash and Roasted Red Pepper Soup

  • Old Fashioned - Buttermilk Fried Chicken and Cornbread Cakes

  • Margarita - Pineapple Empanadas


Class Type:


We have many styles of classes. This class is geared for entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of group work as well as cooking in pairs.




    • This is a hands on cooking class with Chef Demonstrations, individual, and group work.





    • This class is for ages 18 and older. **Must be 21 years of age or older to drink alcoholic beverages in this class. Make sure you have your ID with you!





    • Please come prepared with your ID if you plan on purchasing/consuming adult beverages. Outside beverages are not allowed.





    • Doors open 10 minutes before class starts.



 


Special Instructions:


To ensure the best service, groups of 8 or more will be billed gratuity. Gratuity will be billed separately once your reservation is received. We may also reach out via phone or email to gather more details about your group.


Most of our classes can accommodate V, Vegetarian, Nut allergies, and most all other dietary restrictions. Please submit the form listed in the footer of our website prior to coming to class. We do our best to make substitutions. In the case we cannot substitute a suitable ingredient then it will be omitted from your ingredients.

Your Host

Host image

We have a well trained team with years of culinary and teaching experience. Your class will be taught by one of our Chef Instructors. It's our pleasure to cook with you!