Japanese Street Food: Tuesday, January 21st
Join our Japanese Street Food cooking class to master the art of creating authentic street food favorites that transport your taste buds to Japan's bustling markets.Location:
Sweet and Savory Classroom, 45 E Main St Ste 112, Chattanooga, TN 37408, USACost:
$92.00Duration:
3hAbout this experience
Japanese Street Food
Step into the vibrant world of Japanese street food with our hands-on cooking class! You'll learn to create delicious and authentic Japanese street food favorites that will transport your taste buds to the bustling markets of Japan.
Menu:
- Yakitori: Perfectly grilled skewers of tender chicken, glazed with a delicious sauce.
- Onigiri: Fluffy rice balls with savory fillings, wrapped in nori.
- Okonomiyaki: A savory pancake loaded with fresh ingredients and topped with a rich, flavorful sauce.
- Ichigo Ame: Delightful candied strawberries with a glossy, sweet coating.
Join us for an unforgettable culinary adventure, where you'll master the techniques to recreate these popular Japanese street foods at home. Whether you're a seasoned cook or a beginner, this class is perfect for anyone looking to explore the exciting flavors of Japan.
Class Type:
We have many styles of classes. This class is geared for entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of group work as well as cooking in pairs.
This is a hands on cooking class with Chef Demonstrations, individual, and group work.
This class is for ages 18 and older.
Please come prepared with your ID if you plan on purchasing/consuming adult beverages. Outside beverages are not allowed.
Doors open 10 minutes before class starts.
Special Instructions:
To ensure the best service, groups of 8 or more will be billed gratuity. Gratuity will be billed separately once your reservation is received. We may also reach out via phone or email to gather more details about your group.
Most of our classes can accommodate V, Vegetarian, Nut allergies, and most all other dietary restrictions. Please submit the form listed in the footer of our website prior to coming to class. We do our best to make substitutions. In the case we cannot substitute a suitable ingredient then it will be omitted from your ingredients.
Your Host
We have a well trained team with years of culinary and teaching experience. Your class will be taught by one of our Chef Instructors. It's our pleasure to cook with you!